Taggiasca Olive Paté

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This olive paté is made with traditional Ligurian olives.

€ 5,00

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This olive paté is made with traditional Ligurian olives. Suggestions: spread the olive paté on savoury canapés with butter as an appetizer; also delicious in risotto or on pasta.
Ingredients: black olives 73%, extra-virgin olive oil 24%, salt 1%, aromatic herbs (laurel)

180 g and 90 g jars
Packaged in cases of twenty and twenty-four.

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