Traditional Ligurian olives preserved in brine.
This product is no longer in stock
Traditional Ligurian olives preserved in brine. Suggestions: enjoy with an aperitif, or as a garnish for traditional Ligurian dishes like stewed stockfish or herbed rabbit.
Ingredienti; olive in salamoia snocciolate taggiasche 60%, olio extra vergine di oliva 40%, sale, erbe aromatiche (timo, alloro, rosmarino).
Ingredienti; acqua, sale, olive Taggiasche.
180 g jars
Packaged in cases of fifteen.